Our SKKI049 chef uniform is the perfect choice for any chef who wants to look sharp and professional in the kitchen. Made from high-quality denim, this uniform is both durable and stylish. The long sleeves and vertical collar offer a classic look, while the loose cuffs allow for ease of movement. This uniform is perfect for a variety of settings, including hotels, bakeries, western restaurants, Chinese restaurants, and teppanyaki restaurants.
Features:
- Large-scale custom-made
- Long sleeves
- Vertical collar
- Loose cuffs
- Durable denim fabric
- Stylish and professional look
- Perfect for a variety of settings
Benefits:
- Durable: Our denim fabric is designed to withstand the rigors of daily use in the kitchen.
- Stylish: This uniform is designed to make you look your best.
- Comfortable: The loose cuffs and breathable fabric allow for ease of movement.
- Professional: This uniform will help you project a professional image to your customers and staff.
Importance:
A chef uniform is an important part of a chef's professional image. It helps to create a sense of professionalism and order in the kitchen. A well-designed uniform can also help to boost morale and team spirit.
Specifications:
- Fabric: Denim
- Color: Blue
- Size: Custom-made
- Minimum Order Quantity: 100 pieces
- Sample Time: 7 days
- Production Time: 14 days
Usage:
This chef uniform is perfect for any chef who wants to look and feel their best in the kitchen. It can be worn for a variety of tasks, including cooking, baking, and serving.
Professional Terminology:
- Denim: A sturdy, twill-woven fabric commonly used for jeans and other casual wear.
- Vertical collar: A collar that stands upright and is typically fastened at the neck.
- Loose cuffs: Cuffs that are not tight fitting and allow for ease of movement.
- Custom-made: Made to order, according to the specific requirements of the customer.
- Minimum Order Quantity: The minimum number of units that can be ordered.
- Sample Time: The time required to create and ship a sample of the product.
- Production Time: The time required to produce the entire order.
